Rooted in Tradition

& Smoked to Perfection

Welcome to Rustic Roots BBQ – where tradition meets flavor. Rooted in Texas barbecue culture, we take pride in slow-smoking meats to perfection using hardwood blends and a carefully crafted rub that’s been refined over time. What started as cooking for friends and family has grown into a passion for sharing quality, handcrafted barbecue with the community.

We keep things simple—no shortcuts, no compromises—just expertly smoked brisket and more, made with patience and care. Alongside our classic barbecue, we’re excited to introduce brisket meat sticks—made with 100% Texas sourced brisket and our signature rub, bringing the same bold flavors in a convenient, ready-to-enjoy form.

While we’re starting with the basics, stay tuned as we work toward offering online ordering. Until then, we’re here to serve up barbecue that’s rooted in tradition and smoked to perfection.

It Began with Brisket

My journey with barbecue started during my time in the Corps of Cadets at Texas A&M University. Before march-ins and football games, I’d fire up the pit, preparing briskets for cookouts with fellow cadets. Those early experiences taught me the importance of patience, precision, and the power of sharing a great meal with great company. What began as a passion for cooking in those moments has grown into Rustic Roots BBQ—a commitment to crafting Texas barbecue with heart and heritage.

-Jeff Thompson, Rustic Roots BBQ